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  <title>Photos, videos and docs of amylsacks, with the keywords: "1936"</title>
  <link>https://www.ipernity.com/tag/330399/keyword/163082</link>
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    <title>Photos, videos and docs of amylsacks, with the keywords: "1936"</title>
    <link>https://www.ipernity.com/tag/330399/keyword/163082</link>
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  <description></description>
  <pubDate>Fri, 29 May 2026 16:20:23 +0000</pubDate>
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  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (13),1936</title>
    <link>https://www.ipernity.com/doc/330399/51271494</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271494</guid>
    <pubDate>Mon, 18 Apr 2022 05:54:00 +0000</pubDate>
    <dc:date.created>2021-12-20T10:06:27-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271494"&gt;&lt;img src="https://cdn.ipernity.com/200/14/94/51271494.f168e8f4.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"Other Fine Walter Baker Products:&lt;br /&gt;
Baker's Breakfast Cocoa&lt;br /&gt;
Baker's Dot Chocolate&lt;br /&gt;
Baker's German's Sweet Chocolate&lt;br /&gt;
Baker's Caracas Sweet Chocolate&lt;br /&gt;
Baker's Milk Chocolate Bar-- Plain and with Almonds&lt;br /&gt;
Jumbo Milk Chocolate Bars With Vitamins-- Plain and with Almonds&lt;br /&gt;
Farmington Chocolate"&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
And by the time I was born, the only "chocolate with vitamins" left were those bar-shaped laxatives and those damn "diet candies." :/ &lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (13),1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271494"&gt;&lt;img src="https://cdn.ipernity.com/200/14/94/51271494.f168e8f4.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"Other Fine Walter Baker Products:&lt;br /&gt;
Baker's Breakfast Cocoa&lt;br /&gt;
Baker's Dot Chocolate&lt;br /&gt;
Baker's German's Sweet Chocolate&lt;br /&gt;
Baker's Caracas Sweet Chocolate&lt;br /&gt;
Baker's Milk Chocolate Bar-- Plain and with Almonds&lt;br /&gt;
Jumbo Milk Chocolate Bars With Vitamins-- Plain and with Almonds&lt;br /&gt;
Farmington Chocolate"&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
And by the time I was born, the only "chocolate with vitamins" left were those bar-shaped laxatives and those damn "diet candies." :/ &lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/94/51271494.fc5f563b.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/94/51271494.f168e8f4.240.jpg?r2" width="161" height="240"/>
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    <media:credit role="author">amylsacks</media:credit>
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  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (12), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271456</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271456</guid>
    <pubDate>Mon, 18 Apr 2022 05:34:13 +0000</pubDate>
    <dc:date.created>2021-12-20T10:04:15-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271456"&gt;&lt;img src="https://cdn.ipernity.com/200/14/56/51271456.413b6611.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;I swear, it looks like they're serving "French Chocolate" with a side of French Fries for dipping.  That &lt;i&gt;can't&lt;/i&gt; be happening, can it? o_0&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (12), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271456"&gt;&lt;img src="https://cdn.ipernity.com/200/14/56/51271456.413b6611.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;I swear, it looks like they're serving "French Chocolate" with a side of French Fries for dipping.  That &lt;i&gt;can't&lt;/i&gt; be happening, can it? o_0&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/56/51271456.051c3024.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/56/51271456.413b6611.240.jpg?r2" width="161" height="240"/>
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    <media:credit role="author">amylsacks</media:credit>
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  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (11), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271450</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271450</guid>
    <pubDate>Mon, 18 Apr 2022 05:18:55 +0000</pubDate>
    <dc:date.created>2021-12-20T10:01:48-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271450"&gt;&lt;img src="https://cdn.ipernity.com/200/14/50/51271450.a8425d9a.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"A vast amound of knowledge and skill lies behind the making of this marvelous chocolate. Behind the fine old formula, always so rigidly adhered to. Behind the expert selection, perfect curing and roasting, and the exact blending of choice *cacao* beans, and behind the careful extraction of that delicious ruddy-brown liquid which comes from hot, rolling crushers, satin-smooth, rich with cocoa butter..."&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
[sigh] Y'know... I think I'm just gonna' to walk to the pharmacy and buy a Whitman's Sampler™. I can't work under this kind of pressure. :o&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (11), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271450"&gt;&lt;img src="https://cdn.ipernity.com/200/14/50/51271450.a8425d9a.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"A vast amound of knowledge and skill lies behind the making of this marvelous chocolate. Behind the fine old formula, always so rigidly adhered to. Behind the expert selection, perfect curing and roasting, and the exact blending of choice *cacao* beans, and behind the careful extraction of that delicious ruddy-brown liquid which comes from hot, rolling crushers, satin-smooth, rich with cocoa butter..."&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
[sigh] Y'know... I think I'm just gonna' to walk to the pharmacy and buy a Whitman's Sampler™. I can't work under this kind of pressure. :o&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/50/51271450.4d416212.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/50/51271450.a8425d9a.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/14/50/51271450.a8425d9a.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (10), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271410</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271410</guid>
    <pubDate>Mon, 18 Apr 2022 04:52:03 +0000</pubDate>
    <dc:date.created>2021-12-20T10:08:48-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271410"&gt;&lt;img src="https://cdn.ipernity.com/200/14/10/51271410.d9112850.240.jpg?r2" width="160" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"There is ample proof that American housewives have known the lure and charm of Baker's Chocolate for generations. I have a worn little diary which belonged to my husband's great-great-grandmother. On one page she has written, '27 March 1798. Prepared sweet pastries this day, using the precious Baker's Chocolate purchased for me in Boston town. Rufus and Abigail gave generous expression to their pleasure...'"&lt;/i&gt; &lt;br /&gt;
&lt;br /&gt;
Yeah, thanks, Mrs. Ken Burns. Glad your day went well. :P&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (10), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271410"&gt;&lt;img src="https://cdn.ipernity.com/200/14/10/51271410.d9112850.240.jpg?r2" width="160" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"There is ample proof that American housewives have known the lure and charm of Baker's Chocolate for generations. I have a worn little diary which belonged to my husband's great-great-grandmother. On one page she has written, '27 March 1798. Prepared sweet pastries this day, using the precious Baker's Chocolate purchased for me in Boston town. Rufus and Abigail gave generous expression to their pleasure...'"&lt;/i&gt; &lt;br /&gt;
&lt;br /&gt;
Yeah, thanks, Mrs. Ken Burns. Glad your day went well. :P&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/10/51271410.02242c1b.1024.jpg?r2" type="image/jpeg" width="680" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/10/51271410.d9112850.240.jpg?r2" width="160" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/14/10/51271410.d9112850.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (9), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271402</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271402</guid>
    <pubDate>Mon, 18 Apr 2022 04:07:24 +0000</pubDate>
    <dc:date.created>2022-02-13T17:14:01-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271402"&gt;&lt;img src="https://cdn.ipernity.com/200/14/02/51271402.12c96e19.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Other frosting types: Chocolate Butter, Mocha Creole, Bittersweet Chocolate, Chocolate Wonder, Hungarian (?), and... Clever Judy Frosting...? Your guess is as good as mine. o_0&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (9), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271402"&gt;&lt;img src="https://cdn.ipernity.com/200/14/02/51271402.12c96e19.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Other frosting types: Chocolate Butter, Mocha Creole, Bittersweet Chocolate, Chocolate Wonder, Hungarian (?), and... Clever Judy Frosting...? Your guess is as good as mine. o_0&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/02/51271402.59c6dcb0.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/02/51271402.12c96e19.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/14/02/51271402.12c96e19.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (8), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271400</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271400</guid>
    <pubDate>Mon, 18 Apr 2022 03:57:25 +0000</pubDate>
    <dc:date.created>2021-12-20T09:59:06-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271400"&gt;&lt;img src="https://cdn.ipernity.com/200/14/00/51271400.88c073bb.240.jpg?r2" width="159" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;"Chocolate Velvet Cream" aka Poop Emoji Stonehenge. o_0&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (8), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271400"&gt;&lt;img src="https://cdn.ipernity.com/200/14/00/51271400.88c073bb.240.jpg?r2" width="159" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;"Chocolate Velvet Cream" aka Poop Emoji Stonehenge. o_0&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/14/00/51271400.fc26da08.1024.jpg?r2" type="image/jpeg" width="677" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/14/00/51271400.88c073bb.240.jpg?r2" width="159" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/14/00/51271400.88c073bb.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (7), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271396</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271396</guid>
    <pubDate>Mon, 18 Apr 2022 03:42:44 +0000</pubDate>
    <dc:date.created>2022-02-13T17:11:40-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271396"&gt;&lt;img src="https://cdn.ipernity.com/200/13/96/51271396.1aad9075.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"Little cakes and cookies are for those individual moments, when guests drop in on us. And what a charming variety of guests we do have on these occasions! Small, grimy persons trudging home to us from school, friends coming in for tea, a group of young things foraging in the kitchen. And those crisp, crunchy chocolate cookies or those plump, little chocolate cakes just fill the bill. And isn't it a relief to know in the back of your busy mind that there is a generous supply of them on hand and that many, many more can be made with the least possible effort?"&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
I wouldn't call my own kids "small, grimy persons," but that's just me.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (7), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271396"&gt;&lt;img src="https://cdn.ipernity.com/200/13/96/51271396.1aad9075.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;&lt;i&gt;"Little cakes and cookies are for those individual moments, when guests drop in on us. And what a charming variety of guests we do have on these occasions! Small, grimy persons trudging home to us from school, friends coming in for tea, a group of young things foraging in the kitchen. And those crisp, crunchy chocolate cookies or those plump, little chocolate cakes just fill the bill. And isn't it a relief to know in the back of your busy mind that there is a generous supply of them on hand and that many, many more can be made with the least possible effort?"&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
I wouldn't call my own kids "small, grimy persons," but that's just me.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/96/51271396.fce261f3.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/96/51271396.1aad9075.240.jpg?r2" width="161" height="240"/>
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    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (6), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271390</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271390</guid>
    <pubDate>Mon, 18 Apr 2022 03:17:29 +0000</pubDate>
    <dc:date.created>2021-12-20T09:55:56-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271390"&gt;&lt;img src="https://cdn.ipernity.com/200/13/90/51271390.dddc3843.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Sometimes Mrs. Barton places a recipe right beneath its corresponding photo. Sometimes she doesn't. Frankly, I think she just likes messing with us.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (6), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271390"&gt;&lt;img src="https://cdn.ipernity.com/200/13/90/51271390.dddc3843.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Sometimes Mrs. Barton places a recipe right beneath its corresponding photo. Sometimes she doesn't. Frankly, I think she just likes messing with us.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/90/51271390.97717d33.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/90/51271390.dddc3843.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/90/51271390.dddc3843.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (5), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271376</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271376</guid>
    <pubDate>Mon, 18 Apr 2022 02:44:35 +0000</pubDate>
    <dc:date.created>2021-12-20T09:53:37-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271376"&gt;&lt;img src="https://cdn.ipernity.com/200/13/76/51271376.8e49ba57.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;19 ingredients in the fruitcake recipe (not shown). But none of them are booze. The angels play a mournful lament before hopping into that hole. Hoping to emerge in another dimension where they let a working stiff have some &lt;i&gt;real&lt;/i&gt; holiday cheer at Xmas, if you get my drift.&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (5), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271376"&gt;&lt;img src="https://cdn.ipernity.com/200/13/76/51271376.8e49ba57.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;19 ingredients in the fruitcake recipe (not shown). But none of them are booze. The angels play a mournful lament before hopping into that hole. Hoping to emerge in another dimension where they let a working stiff have some &lt;i&gt;real&lt;/i&gt; holiday cheer at Xmas, if you get my drift.&lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/76/51271376.a84cbd29.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/76/51271376.8e49ba57.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/76/51271376.8e49ba57.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (3), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271366</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271366</guid>
    <pubDate>Mon, 18 Apr 2022 02:29:21 +0000</pubDate>
    <dc:date.created>2021-12-20T09:46:55-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271366"&gt;&lt;img src="https://cdn.ipernity.com/200/13/66/51271366.87e76cf8.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Three other evil permutations on the opposite page: Red Devil's, Prize Devil's, and Sour Cream Devil's.&lt;br /&gt;
&lt;br /&gt;
"Runnin' With The Devil" had a very different meaning in the first half of the 20th Century.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (3), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271366"&gt;&lt;img src="https://cdn.ipernity.com/200/13/66/51271366.87e76cf8.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Three other evil permutations on the opposite page: Red Devil's, Prize Devil's, and Sour Cream Devil's.&lt;br /&gt;
&lt;br /&gt;
"Runnin' With The Devil" had a very different meaning in the first half of the 20th Century.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/66/51271366.84cc0d0f.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/66/51271366.87e76cf8.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/66/51271366.87e76cf8.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (4), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271372</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271372</guid>
    <pubDate>Mon, 18 Apr 2022 02:33:06 +0000</pubDate>
    <dc:date.created>2021-12-20T09:49:30-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271372"&gt;&lt;img src="https://cdn.ipernity.com/200/13/72/51271372.705eae0c.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Seems like the wrong name for a cake where the layers aren't, in fact, the chocolate part. But okay, Mrs. Barton. Have it your way. [shrug]&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (4), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271372"&gt;&lt;img src="https://cdn.ipernity.com/200/13/72/51271372.705eae0c.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Seems like the wrong name for a cake where the layers aren't, in fact, the chocolate part. But okay, Mrs. Barton. Have it your way. [shrug]&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/72/51271372.266d4627.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/72/51271372.705eae0c.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/72/51271372.705eae0c.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes (2), 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271330</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271330</guid>
    <pubDate>Mon, 18 Apr 2022 02:18:13 +0000</pubDate>
    <dc:date.created>2021-12-20T09:42:15-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271330"&gt;&lt;img src="https://cdn.ipernity.com/200/13/30/51271330.c5b4d4d8.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;From the 5-page essay up front:&lt;br /&gt;
&lt;br /&gt;
"My share in the preparation of this master book of Baker's Famous Chocolate Recipes has been an interesting and delightful task. For through all of my years of varied experience in cookery-- as a student, as a teacher, and as a busy mother-- working with chocolate has pleased me most. And of course it is Baker's Chocolate that I have always used. For there is something so irresistible about each richly gleaming bar of pure, fragrant Baker's chocolate, that the very sight of it tempts me to put on my apron and make something new and delicious!"&lt;br /&gt;
&lt;br /&gt;
--Frances Lee Barton&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes (2), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271330"&gt;&lt;img src="https://cdn.ipernity.com/200/13/30/51271330.c5b4d4d8.240.jpg?r2" width="161" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;From the 5-page essay up front:&lt;br /&gt;
&lt;br /&gt;
"My share in the preparation of this master book of Baker's Famous Chocolate Recipes has been an interesting and delightful task. For through all of my years of varied experience in cookery-- as a student, as a teacher, and as a busy mother-- working with chocolate has pleased me most. And of course it is Baker's Chocolate that I have always used. For there is something so irresistible about each richly gleaming bar of pure, fragrant Baker's chocolate, that the very sight of it tempts me to put on my apron and make something new and delicious!"&lt;br /&gt;
&lt;br /&gt;
--Frances Lee Barton&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/30/51271330.64ae4582.1024.jpg?r2" type="image/jpeg" width="685" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/30/51271330.c5b4d4d8.240.jpg?r2" width="161" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/30/51271330.c5b4d4d8.100.jpg?r2" width="67" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Baker&amp;#039;s Famous Chocolate Recipes, 1936</title>
    <link>https://www.ipernity.com/doc/330399/51271324</link>
    <guid isPermaLink="false">tag:ipernity.com,2022-04-18,doc-51271324</guid>
    <pubDate>Mon, 18 Apr 2022 02:04:16 +0000</pubDate>
    <dc:date.created>2021-12-20T09:35:40-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271324"&gt;&lt;img src="https://cdn.ipernity.com/200/13/24/51271324.8f24c91c.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;All those marchers and dancers in &lt;i&gt;The Nutcracker Suite&lt;/i&gt; were amateurs, I tell you! Amateurs!!&lt;br /&gt;
&lt;br /&gt;
Gaze at the left side of the image long enough, and the desserts appear to be floating an inch or so above the tabletop.  I'd give anything to know if the photographer did that on purpose.&lt;br /&gt;
&lt;br /&gt;
Front and back covers from a 66-page booklet published by General Foods Corporation, New York. &lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</description>
    <media:title>Baker&amp;#039;s Famous Chocolate Recipes, 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/51271324"&gt;&lt;img src="https://cdn.ipernity.com/200/13/24/51271324.8f24c91c.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;All those marchers and dancers in &lt;i&gt;The Nutcracker Suite&lt;/i&gt; were amateurs, I tell you! Amateurs!!&lt;br /&gt;
&lt;br /&gt;
Gaze at the left side of the image long enough, and the desserts appear to be floating an inch or so above the tabletop.  I'd give anything to know if the photographer did that on purpose.&lt;br /&gt;
&lt;br /&gt;
Front and back covers from a 66-page booklet published by General Foods Corporation, New York. &lt;br /&gt;
&lt;br /&gt;
Originally posted to flickr on February 3rd, 2011.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/13/24/51271324.ca46a479.1024.jpg?r2" type="image/jpeg" width="1024" height="765" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/13/24/51271324.8f24c91c.240.jpg?r2" width="240" height="180"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/13/24/51271324.8f24c91c.100.jpg?r2" width="100" height="75"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Hamburg-American Line Ad, 1936</title>
    <link>https://www.ipernity.com/doc/330399/50819198</link>
    <guid isPermaLink="false">tag:ipernity.com,2021-06-14,doc-50819198</guid>
    <pubDate>Mon, 14 Jun 2021 00:21:47 +0000</pubDate>
    <dc:date.created>2021-05-10T20:00:52-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/50819198"&gt;&lt;img src="https://cdn.ipernity.com/200/91/98/50819198.b58543b9.240.jpg?r2" width="181" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Any minute now, Katherine Anne Porter will show up and start yapping about how handsome and charming Himmler is.&lt;br /&gt;
&lt;br /&gt;
From &lt;i&gt;Country Life&lt;/i&gt; magazine.&lt;/div&gt;</description>
    <media:title>Hamburg-American Line Ad, 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/50819198"&gt;&lt;img src="https://cdn.ipernity.com/200/91/98/50819198.b58543b9.240.jpg?r2" width="181" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Any minute now, Katherine Anne Porter will show up and start yapping about how handsome and charming Himmler is.&lt;br /&gt;
&lt;br /&gt;
From &lt;i&gt;Country Life&lt;/i&gt; magazine.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/91/98/50819198.3bfa791a.1024.jpg?r2" type="image/jpeg" width="771" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/91/98/50819198.b58543b9.240.jpg?r2" width="181" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/91/98/50819198.b58543b9.100.jpg?r2" width="76" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Country Life, 1936</title>
    <link>https://www.ipernity.com/doc/330399/49444440</link>
    <guid isPermaLink="false">tag:ipernity.com,2019-11-13,doc-49444440</guid>
    <pubDate>Wed, 13 Nov 2019 17:58:44 +0000</pubDate>
    <dc:date.created>2019-11-12T14:57:06-08:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/49444440"&gt;&lt;img src="https://cdn.ipernity.com/200/44/40/49444440.2f83c854.240.jpg?r2" width="177" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;After collecting his pay for this picture, Harry went wild buying a can of beans and a new pair of socks, before returning to his 4th-floor walk-up in Newark.&lt;/div&gt;</description>
    <media:title>Country Life, 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/49444440"&gt;&lt;img src="https://cdn.ipernity.com/200/44/40/49444440.2f83c854.240.jpg?r2" width="177" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;After collecting his pay for this picture, Harry went wild buying a can of beans and a new pair of socks, before returning to his 4th-floor walk-up in Newark.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/44/40/49444440.39ec4649.1024.jpg?r2" type="image/jpeg" width="753" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/44/40/49444440.2f83c854.240.jpg?r2" width="177" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/44/40/49444440.2f83c854.100.jpg?r2" width="74" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Pyrex Top-Of-Stove Ware Ad, 1936</title>
    <link>https://www.ipernity.com/doc/330399/48961770</link>
    <guid isPermaLink="false">tag:ipernity.com,2011-04-25,doc-48961770</guid>
    <pubDate>Mon, 25 Apr 2011 04:40:27 +0000</pubDate>
    <dc:date.created>2011-04-24T21:09:30-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/48961770"&gt;&lt;img src="https://cdn.ipernity.com/200/17/70/48961770.882d4d7a.240.jpg?r2" width="102" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;The pot looks so angry. I'm afraid to turn my back on it.  &lt;br /&gt;
&lt;br /&gt;
From the May issue of &lt;i&gt;American Home&lt;/i&gt; magazine.&lt;/div&gt;</description>
    <media:title>Pyrex Top-Of-Stove Ware Ad, 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/48961770"&gt;&lt;img src="https://cdn.ipernity.com/200/17/70/48961770.882d4d7a.240.jpg?r2" width="102" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;The pot looks so angry. I'm afraid to turn my back on it.  &lt;br /&gt;
&lt;br /&gt;
From the May issue of &lt;i&gt;American Home&lt;/i&gt; magazine.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/17/70/48961770.90b62024.1024.jpg?r2" type="image/jpeg" width="433" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/17/70/48961770.882d4d7a.240.jpg?r2" width="102" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/17/70/48961770.882d4d7a.100.jpg?r2" width="43" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Chemex &amp; Pyrex Ads, 1930s-1960s</title>
    <link>https://www.ipernity.com/doc/330399/48038604</link>
    <guid isPermaLink="false">tag:ipernity.com,2019-01-28,doc-48038604</guid>
    <pubDate>Mon, 28 Jan 2019 20:35:01 +0000</pubDate>
    <dc:date.created>2011-06-10T23:45:52-08:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/48038604"&gt;&lt;img src="https://cdn.ipernity.com/200/86/04/48038604.e31fee70.240.jpg?r2" width="185" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Going counter-clockwise from the left: From the May 1936 issue of &lt;i&gt;American Home&lt;/i&gt; magazine. From the October 1945 issue of &lt;i&gt;House &amp; Garden. From the November 1960 issue of House Beautiful&lt;/i&gt; (enlarged to show detail). Finally, from the July 1962 issue of &lt;i&gt;Everywoman's/Family Circle.&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
That first one was originally posted to Flickr on June 11th, 2011. Since then, I've actually acquired some of those pie plates for myself, but I still haven't tried the double-up piecrust trick. I use 'em mostly for roasting vegetables.&lt;/div&gt;</description>
    <media:title>Chemex &amp; Pyrex Ads, 1930s-1960s</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/48038604"&gt;&lt;img src="https://cdn.ipernity.com/200/86/04/48038604.e31fee70.240.jpg?r2" width="185" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Going counter-clockwise from the left: From the May 1936 issue of &lt;i&gt;American Home&lt;/i&gt; magazine. From the October 1945 issue of &lt;i&gt;House &amp; Garden. From the November 1960 issue of House Beautiful&lt;/i&gt; (enlarged to show detail). Finally, from the July 1962 issue of &lt;i&gt;Everywoman's/Family Circle.&lt;/i&gt;&lt;br /&gt;
&lt;br /&gt;
That first one was originally posted to Flickr on June 11th, 2011. Since then, I've actually acquired some of those pie plates for myself, but I still haven't tried the double-up piecrust trick. I use 'em mostly for roasting vegetables.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/86/04/48038604.4e605465.1024.jpg?r2" type="image/jpeg" width="788" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/86/04/48038604.e31fee70.240.jpg?r2" width="185" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/86/04/48038604.e31fee70.100.jpg?r2" width="77" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Chocolate Candies, 1936</title>
    <link>https://www.ipernity.com/doc/330399/47088516</link>
    <guid isPermaLink="false">tag:ipernity.com,2011-08-17,doc-47088516</guid>
    <pubDate>Wed, 17 Aug 2011 19:29:44 +0000</pubDate>
    <dc:date.created>2011-08-17T12:00:59-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/47088516"&gt;&lt;img src="https://cdn.ipernity.com/200/85/16/47088516.c6e07599.240.jpg?r2" width="240" height="124" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Baker's Chocolate does love &lt;a href="http://www.flickr.com/photos/alsis35/5414824722" target="_blank" rel="nofollow"&gt;the regimental approach&lt;/a&gt; to cookery.  Cover of a promotional booklet published by General Foods of Battle Creek, Michigan.&lt;/div&gt;</description>
    <media:title>Chocolate Candies, 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/47088516"&gt;&lt;img src="https://cdn.ipernity.com/200/85/16/47088516.c6e07599.240.jpg?r2" width="240" height="124" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Baker's Chocolate does love &lt;a href="http://www.flickr.com/photos/alsis35/5414824722" target="_blank" rel="nofollow"&gt;the regimental approach&lt;/a&gt; to cookery.  Cover of a promotional booklet published by General Foods of Battle Creek, Michigan.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/85/16/47088516.d894b44d.1024.jpg?r2" type="image/jpeg" width="1024" height="527" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/85/16/47088516.c6e07599.240.jpg?r2" width="240" height="124"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/85/16/47088516.c6e07599.100.jpg?r2" width="100" height="52"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Recipe of the Month Magazine (9), 1936</title>
    <link>https://www.ipernity.com/doc/330399/46413064</link>
    <guid isPermaLink="false">tag:ipernity.com,2012-04-06,doc-46413064</guid>
    <pubDate>Fri, 06 Apr 2012 22:02:15 +0000</pubDate>
    <dc:date.created>2012-04-03T22:24:19-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/46413064"&gt;&lt;img src="https://cdn.ipernity.com/200/30/64/46413064.3c82c955.240.jpg?r2" width="171" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Back cover of the booklet.  Fox "News" would be bummed to note that even back in the "good old days", the meat peddlers tactfully avoided throwing God around with the pots and pans.&lt;/div&gt;</description>
    <media:title>Recipe of the Month Magazine (9), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/46413064"&gt;&lt;img src="https://cdn.ipernity.com/200/30/64/46413064.3c82c955.240.jpg?r2" width="171" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Back cover of the booklet.  Fox "News" would be bummed to note that even back in the "good old days", the meat peddlers tactfully avoided throwing God around with the pots and pans.&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/30/64/46413064.a95bca3a.1024.jpg?r2" type="image/jpeg" width="728" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/30/64/46413064.3c82c955.240.jpg?r2" width="171" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/30/64/46413064.3c82c955.100.jpg?r2" width="71" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
  </item>
  <item>
    <title>Recipe of the Month Magazine (8), 1936</title>
    <link>https://www.ipernity.com/doc/330399/46413062</link>
    <guid isPermaLink="false">tag:ipernity.com,2012-04-06,doc-46413062</guid>
    <pubDate>Fri, 06 Apr 2012 22:02:13 +0000</pubDate>
    <dc:date.created>2012-04-03T22:46:27-07:00</dc:date.created>
    <author>nobody@ipernity.com (amylsacks)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/46413062"&gt;&lt;img src="https://cdn.ipernity.com/200/30/62/46413062.37bf2e61.240.jpg?r2" width="171" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;It's Culinary True Confessions!  (I'd want more than a dollar if I were using my real name here, but to each their own, right?)&lt;/div&gt;</description>
    <media:title>Recipe of the Month Magazine (8), 1936</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/330399"&gt;amylsacks&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/330399/46413062"&gt;&lt;img src="https://cdn.ipernity.com/200/30/62/46413062.37bf2e61.240.jpg?r2" width="171" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;It's Culinary True Confessions!  (I'd want more than a dollar if I were using my real name here, but to each their own, right?)&lt;/div&gt;</media:text>
    <media:content url="https://cdn.ipernity.com/200/30/62/46413062.b26b3dfb.1024.jpg?r2" type="image/jpeg" width="728" height="1024" duration="0" isDefault="true"  />
    <media:thumbnail url="https://cdn.ipernity.com/200/30/62/46413062.37bf2e61.240.jpg?r2" width="171" height="240"/>
    <media:thumbnail url="https://cdn.ipernity.com/200/30/62/46413062.37bf2e61.100.jpg?r2" width="71" height="100"/>
    <media:credit role="author">amylsacks</media:credit>
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