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  <title>Photos, videos and docs of Penny Richards, with the keywords: "slice"</title>
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    <title>Photos, videos and docs of Penny Richards, with the keywords: "slice"</title>
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    <title>Light Ginger Rye</title>
    <link>https://www.ipernity.com/doc/287387/21792611</link>
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    <pubDate>Tue, 06 Oct 2009 01:11:23 +0000</pubDate>
    <dc:date.created>2009-10-05T17:30:04-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21792611"&gt;&lt;img src="https://cdn.ipernity.com/131/26/11/21792611.efa248d3.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;First loaf of the autumn here.  Made with rye, whole wheat, and unbleached white flours, butter, milk, ricotta cheese, Trader Joe's ginger spread (which is just ginger and sugar), and brewer's yeast flakes.&lt;/div&gt;</description>
    <media:title>Light Ginger Rye</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21792611"&gt;&lt;img src="https://cdn.ipernity.com/131/26/11/21792611.efa248d3.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;First loaf of the autumn here.  Made with rye, whole wheat, and unbleached white flours, butter, milk, ricotta cheese, Trader Joe's ginger spread (which is just ginger and sugar), and brewer's yeast flakes.&lt;/div&gt;</media:text>
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    <title>Molasses Rye on a Saturday morning</title>
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    <pubDate>Sun, 05 Apr 2009 01:24:09 +0000</pubDate>
    <dc:date.created>2009-04-04T11:20:03-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21792387"&gt;&lt;img src="https://cdn.ipernity.com/131/23/87/21792387.59da10db.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Baked with a new loaf pan from IKEA--good shape, long and narrow.&lt;/div&gt;</description>
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    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21792387"&gt;&lt;img src="https://cdn.ipernity.com/131/23/87/21792387.59da10db.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Baked with a new loaf pan from IKEA--good shape, long and narrow.&lt;/div&gt;</media:text>
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    <title>Molasses rye on a rainy day</title>
    <link>https://www.ipernity.com/doc/287387/21791723</link>
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    <pubDate>Fri, 13 Feb 2009 20:31:30 +0000</pubDate>
    <dc:date.created>2009-02-09T14:56:32-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791723"&gt;&lt;img src="https://cdn.ipernity.com/131/17/23/21791723.aecd8d89.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Molasses rye loaf I made on a rainy day this week.&lt;/div&gt;</description>
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    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791723"&gt;&lt;img src="https://cdn.ipernity.com/131/17/23/21791723.aecd8d89.240.jpg?r2" width="240" height="180" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Molasses rye loaf I made on a rainy day this week.&lt;/div&gt;</media:text>
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    <title>Molasses rye on a rainy day</title>
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    <pubDate>Fri, 13 Feb 2009 20:31:30 +0000</pubDate>
    <dc:date.created>2009-02-09T14:56:50-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791715"&gt;&lt;img src="https://cdn.ipernity.com/131/17/15/21791715.dbe01f33.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Molasses rye loaf I made on a rainy day this week.&lt;/div&gt;</description>
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    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791715"&gt;&lt;img src="https://cdn.ipernity.com/131/17/15/21791715.dbe01f33.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Molasses rye loaf I made on a rainy day this week.&lt;/div&gt;</media:text>
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    <title>Tomato pesto bread</title>
    <link>https://www.ipernity.com/doc/287387/21791673</link>
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    <pubDate>Sat, 21 Feb 2009 03:13:01 +0000</pubDate>
    <dc:date.created>2009-02-16T15:31:52-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791673"&gt;&lt;img src="https://cdn.ipernity.com/131/16/73/21791673.f3b540c4.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Contained sundried tomato pesto, pinenuts, garlic, olive oil, and grated parmesan.  Delicious, very moist.&lt;/div&gt;</description>
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    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791673"&gt;&lt;img src="https://cdn.ipernity.com/131/16/73/21791673.f3b540c4.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Contained sundried tomato pesto, pinenuts, garlic, olive oil, and grated parmesan.  Delicious, very moist.&lt;/div&gt;</media:text>
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    <title>Spinach-cheddar bread</title>
    <link>https://www.ipernity.com/doc/287387/21791607</link>
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    <pubDate>Fri, 27 Feb 2009 23:07:19 +0000</pubDate>
    <dc:date.created>2009-02-23T16:49:43-07:00</dc:date.created>
    <author>nobody@ipernity.com (Penny Richards)</author>
    <description>&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791607"&gt;&lt;img src="https://cdn.ipernity.com/131/16/07/21791607.e80d6a32.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Spinach and cheese are in the dough--flavor isn't strong, just a hint.  Good texture, color wasn't quite this ghoulish in person.&lt;/div&gt;</description>
    <media:title>Spinach-cheddar bread</media:title>
    <media:text type="html">&lt;p class="who"&gt;&lt;a href="https://www.ipernity.com/home/287387"&gt;Penny Richards&lt;/a&gt; has posted:&lt;/p&gt;&lt;p class="preview"&gt;&lt;a href="https://www.ipernity.com/doc/287387/21791607"&gt;&lt;img src="https://cdn.ipernity.com/131/16/07/21791607.e80d6a32.240.jpg?r2" width="180" height="240" alt=""/&gt;&lt;/a&gt;&lt;/p&gt;&lt;div class="description"&gt;Spinach and cheese are in the dough--flavor isn't strong, just a hint.  Good texture, color wasn't quite this ghoulish in person.&lt;/div&gt;</media:text>
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