https://www.ipernity.com/tag/peggyc/keyword/230886 https://cdn.ipernity.com/p/114/15/7A/293397.buddy.jpg https://www.ipernity.com/tag/peggyc/keyword/230886 Mon, 01 Jun 2026 20:08:41 +0000 Mon, 01 Jun 2026 20:08:41 +0000 https://www.ipernity.com https://www.ipernity.com/doc/peggyc/16094579 tag:ipernity.com,2008-11-27,doc-16094579 Thu, 27 Nov 2008 23:38:24 +0000 2008-11-27T04:35:53-04:00 nobody@ipernity.com (Peggy C) <p class="who"><a href="https://www.ipernity.com/home/peggyc">Peggy C</a> has posted:</p><p class="preview"><a href="https://www.ipernity.com/doc/peggyc/16094579"><img src="https://cdn.ipernity.com/116/45/79/16094579.ad1ee42a.240.jpg?r2" width="240" height="180" alt=""/></a></p><div class="description">This is my version of 'Brandon Banana Bread' before it got to the cooling rack!<br /> ,<br /> Sort of followed your recipe, but when I got to the 1/4 t. cloves, had none.. substituted 1/4 t. ginger & 1/8 t. allspice.<br /> Toasted the nuts before folding them in to the batter.<br /> On top, since I used Lady Finger bananas (from the backyard trees), sliced them in half long way to cover top before the liberal cinnamon & sugar sprinkle.<br /> Found out the hard way that this pan (not used in ages) wasn't the correct size.. now have an oven to clean!<br /> But, it is worth it!<br /> This is blasted good stuff! Think I could live on it!<br /> <br /> Thanks for your ideas.<br /> <br /> Namaste<br /> <br /> <b>© All Rights Reserved</b></div> 27 November &#039;08.. Banana Bread ala Brandon ! <p class="who"><a href="https://www.ipernity.com/home/peggyc">Peggy C</a> has posted:</p><p class="preview"><a href="https://www.ipernity.com/doc/peggyc/16094579"><img src="https://cdn.ipernity.com/116/45/79/16094579.ad1ee42a.240.jpg?r2" width="240" height="180" alt=""/></a></p><div class="description">This is my version of 'Brandon Banana Bread' before it got to the cooling rack!<br /> ,<br /> Sort of followed your recipe, but when I got to the 1/4 t. cloves, had none.. substituted 1/4 t. ginger & 1/8 t. allspice.<br /> Toasted the nuts before folding them in to the batter.<br /> On top, since I used Lady Finger bananas (from the backyard trees), sliced them in half long way to cover top before the liberal cinnamon & sugar sprinkle.<br /> Found out the hard way that this pan (not used in ages) wasn't the correct size.. now have an oven to clean!<br /> But, it is worth it!<br /> This is blasted good stuff! Think I could live on it!<br /> <br /> Thanks for your ideas.<br /> <br /> Namaste<br /> <br /> <b>© All Rights Reserved</b></div> Peggy C